CSA Week Twelve

CSA Week Twelve Share is here! I am lovin’ all this color that we are now seeing. Don’t get me wrong, I love my greens, but it is exciting to see lots of new items in our share. This is one of the best parts about being involved with a CSA. You eat what is in season. Not only do you get to enjoy produce freshly ripened on the vine, but it also saves you money to eat what is in season. Being on a budget and eating organic, it is important to be a smart shopper. Along with eating in season, another one of my shopping tips is to shop the sales. If something isn’t on sale that week, I don’t buy it. I will find something else or plan my meals accordingly. You really can save so much money at the grocery store by meal planning and shopping smart.

It addition to the CSA, we have our small garden in our backyard that is overflowing with tomatoes. I think this weekend will be the perfect time to freeze a bunch up for the fall and winter. Freezing tomatoes is so easy and convenient for cooking with them all year long. I will post on that soon, but in the meantime, enjoy this week’s share below.


CSA Share Week Twelve - www.eatcleanlivesimple.com


Week Twelve CSA Share: Bush Beans, Eggplant, Summer Squash, Cabbage, Blackberries, Garlic, and many different Tomato varieties.



  1. Hi Christy, I just read about you in the Campbell Co. paper. I’m impressed! We just moved here to Cold Spring so I feel like we’re neighbors. I try to eat clean to, but I have a long way to go. Thanks for blogging!

    • Thanks for checking out the blog Adrian! Please follow along and hopefully I can share some ideas and recipes to help you on your clean eating journey. 🙂

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